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  • Tue 2nd - Beet Box

Tue 2nd - Beet Box

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Roasted golden and red beets tossed with seasonal greens served on top of a rainbow quinoa and millet blend. Topped with fresh apple, toasted sunflower seeds and a lemon tahini dressing. This meal is gluten-free and vegan, or choose to have it with chicken or a boiled egg.

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