May 8-9 & May 14-15: 6:00 - 9:00pm - Confidence in the Kitchen with Rachelle Girardin
Hang on folks! This isn’t your average cooking class.
This is a full immersion, hands-on experience, taking you from beginner to advanced holistic cook.
Rachelle Girardin is a Holistic Nutritionist, Meal Planning Expert, and happens to be an MASTER at making healthy food taste delicious in a quick and efficient way. Because let’s get real, who doesn’t want to spend LESS time in the kitchen?
This class is all about the ease of learning to cook holistically, while tying in the how-to's of gaining the most nutrient density from your food. You will learn nutrition and culinary skills, not just new recipes.
Here’s just a taste of the wealth of information you will learn in this program:
Level 1: May 8-9
Morning Power Elixirs
Pumpkin Seed Dip
Kale ‘Caeser' Salad with “Parmesan” Crumble
Miso Chicken Noodle Soup
Efficient Meal Planning and Preparation; It’s all about the formula.
The Art of Recipe Stacking, saving you hours in the kitchen a week!
Chia Pudding - 2 ways!
Artichoke Cashew Dip
Asian Lettuce Wraps